Main Unit:
1) 3-line LCD
2) Operating temperature range: 0C to 50C(F32 to 122F)
3) LCD display range: 0C to 199C (0F to 390F)
4) Power supply: 2pcs AA batteries
5) Pre-programs: Beef, Lamb, Veal, Hamburger, Pork, Turkey, Chicken and Fish.
6) Doneness selections: Rare, Medium Rare, Medium, Well Done
7) Audio alert options: Almost Ready, Ready, Overcooked, Out-of-Range.
8) Dimension: W61 x L120 x H29mm
Remote Sensor Probe:
1) Heat resistance value of sensor probe:<250 C/482F
2) Heat resistance value of wire:<250C/482F, 4 hours heat resistance at 350C/662F
3) Stainless steel probe (0.2m) with cable (1.3m)
4) Temperature resolution : 0.1C (0.2F)
5) Centigrade and Fahrenheit Conversion
6) RF transmission frequency: 433.92 MHZ
7) Transmitting Distance: 70-100 meters in sight, 30 meters with wall
8) Power supply: 2pcs AAA batteries
9) Dimension: D85 x H31mm